ox tripe stew in rich peanut sauce with vegetables served with bagoong paste.
P 690
beef tenderloin with soy sauce, calamansi and onions.
P 435
stewed beef knuckles with fresh vegetables
P 1,125
steamed chicken meatloaf with cheese, raisins and vegetables.
P 320
braised pork and chicken with garlic, bay leaves, soy sauce and vinegar and topped with hard-boiled egg.
deep fried pork belly served with vinegar and papaya pickles.
P 665
grilled beef tenderloin beef sizzled with a special steak sauce.
P 550
home style fried chicken served with papaya pickles.
P 460
breaded porkloin slices with homemade sweet & sour sauce
P 405